Nizam Food Product
 

Ingredients:

  • Nizam's Butterfly Vermicelli - 1 cup

  • Bread slices - 4

  • Eggs - 2

  • Mixed Vegetables - 1 cup ( carrot, beans,cabbage,potatoes,etc chopped )
    Salt and pepper to taste


Method:


  • Cook Nizam's Butterfly vermicelli with mixed vegetables like you do for Semiya beriyani/ Fried vermicelli.

  • Take a slice of bread and spread this vermicelli mixture on top.

  • Cover with a second slice and cut into 4 small cubes.

  • Beat the eggs in a bowl ,seasoned with salt and pepper.

  • Dip these bread cubes in egg and deep fry till golden brown.

  • Serve hot with tomato/chili sauce.

 





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    M/s. Nizam Food Products, has been manufacturing Roasted Vermicelli or Semiya in the brand name of Nizam Butterfly.

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Nizam Food Products